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Category: Indian side dish

Ghee Roasted Tangy Paneer-Served with Roti

Ghee Roast Tangy Paneer

July 30, 2018 admin Leave a comment
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“Paneer dishes are probably the most common choices in the vegetarian menu while ordering food or cooking something special at…

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Posted in: Indian side dish Filed under: Ghee Roast Tangy Paneer, Paneer, Paneer Dish, Paneer Recipe
Sindhi Kadhi-Plated

Sindhi Kadhi

June 22, 2018 admin Leave a comment
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Kadhi is yet another most common side dish which is made in almost every Indian kitchen and liked by most.…

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Posted in: Indian side dish, Regional Delicacies, Regional Specialities Filed under: Kadhi, Regional Dish, Sindhi Recipe, Sindhi-Kadhi
Crispy Bhindi-Plated

Crispy Okra (Kurkuri Bhindi)

May 23, 2018 admin 4 Comments
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Bhindi (a.k.a. Okra or Lady Finger), is one of the most popular green vegetables. Just like in our last post…

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Posted in: Indian side dish, Indian Snack Filed under: Crispy Okra, Fried Snack, Kurkuri Bhindi, Snack Item
Stuffed Baingan

Bharwan Baingan (Stuffed Eggplant)

May 16, 2018 admin 1 Comment
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Baingan (a.k.a. Eggplant or Brinjal) is a very popular vegetable that can be cooked in a number of dishes, be…

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Posted in: Indian side dish Filed under: Baingan Curry, Baingan Sabji, Bharma Baingan, Stuffed Baingan
Garlic flavored Palak-Paneer

Lehsuni Palak-Paneer

April 25, 2018 admin Leave a comment
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“Palak-Paneer” is one of the most common dishes made from Paneer (Cottage Cheese). When you think of “Palak-Paneer”, you generally…

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Posted in: Indian side dish Filed under: Lehsuniya Palak Paneer, Paalak Paneer, Palak Paneer, Paneer Dish, Spinach Paneer
Fenugreek Seeds Curry

Methi Dana Sabji (Fenugreek Seeds Curry)

April 11, 2018 admin Leave a comment
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Today’s life is busy and fast-moving. Our health is at a greater level of risk due to the rise of…

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Posted in: Healthy Food, Indian side dish, Regional Specialities Filed under: Fenugreek Seeds Curry, Healthy curry, Methi Dana Sabji, Methi Danaa Curry, Methidane ki sabji, Rajasthani Methidana Sabji

Baingan (Eggplant) Bharta

August 18, 2017 admin 2 Comments
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Baingan (a.k.a Eggplant or Brinjal) is an ordinary vegetable however when used creatively, it can create mouth watering wonders. “Baingan…

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Posted in: Indian side dish, Regional Delicacies, Regional Specialities Filed under: Baati-Bharta, Baigan Bharta, Baingan Curry, Baingan Ka Bharta, Bharta, Daal-Baati-Bharta, Daal-Baati-Choorma, Mashed Roasted Eggplant, Punjabi Bharta

Sweet & Sour Bittergourd (Karela)

May 13, 2017 admin 14 Comments
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My husband says, “Most healthy things are exhaustive, expensive or bitter in taste”…LOL!! Well, this is true at least in…

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Posted in: Healthy Food, Indian side dish Filed under: Karela, Karela Curry, Karele Ki Sabji, Khatta Meetha Karela

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